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- Mom's Stuffed Peppers
- Roasted Sweet Potato and Ginger Soup
- Masala Popcorn
- Gujarati Eggplant and Sweet Potato "Lasagna" With Kadi Sauce
- The Smitten Kitchen Is Back, and the Kitchen’s Still Tiny
- Sparkling Cranberry and Brie Bites
- Cranberry Spice "Turkey" Cupcakes with Vanilla Cream Cheese Frosting
- Roasted Pumpkin, Marjoram, and Blue Cheese Frittata
- Crunchy Stuffed Cremini Mushrooms
- Spaghetti Pie
- Sweet Potato–Tahini Dip With Za'atar
- Slow-Cooker Star Anise–Black Pepper Hot Toddy
- My Mother's Butter, Tomato, and Onion Sauce
- Thank You God, for Black Thanksgiving
- 10 Nordic Design Brands That Will Transform Your Kitchen
- Homemade Stock Is the Very First Step to a Great Thanksgiving
- Pretzel Linzers With Salted Caramel
- Braised Turkey Is the Best Kind of Turkey
- November Horoscopes Are Here: Which Thanksgiving Side Are You?
- Starbucks Holiday Cups and Drinks Are Officially in Stores
- This Thanksgiving, Do a Little Less
- How to Peel Ginger with a Spoon (Yes, a Spoon)
- 2 Easy Steps to Eating Healthy While Traveling
- This Is My Morning: Trinity Mouzon Wofford, Golde Turmeric