BA Picks for HelloFresh: Turkey Enchiladas

That is very good.

I'm about to finish this whole thing.

At BA, all we do is think about, test, and eat food.

We vetted a selection of recipes

from the HelloFresh library,

because we care about good food and you should too.

I'm Olivia, an editor at Bon Appetit.

We're in the BA Test Kitchen today

and we're going to make

one of my favorite HelloFresh recipes.

I love a good one-skillet meal.

Enchiladas generally are not super easy,

but this recipe makes it.

It's crema time.

Oh, that's good.

I will always order enchiladas

when I dine at a Mexican restaurant,

but I never order them to go,

because they need to be hot

and they need to have melty cheese and cold crema.

And you can't get that with takeout.

You can only get it when you make it yourself at home.

Okay, let's dig in.

Wow, I love the salsa in it.

It's very creamy and bright, a little bit of acid there,

and the meat is really well seasoned. Bon appetit.

[gentle upbeat music]