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Silky Japanese eggplant and fiery serrano chile unite in this no-fuss frittata that’s brunch-ready, dinner-worthy, and wildly good.
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Saucy, soy-honey salmon—cut into cubes to speed up the cooking process—makes a savory topping for a quick weeknight bowl.
A bed of charred cabbage speckled with chopped giardiniera makes the perfect landing place of sweet Italian sausages and plenty of basil.
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This quick shrimp stir-fry pairs earthy turmeric with a plethora of dill for a flavorful and fresh dinner that comes together in a flash.
The summer salad stalwart gets a makeover.
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The first thing you should make with sweet summer corn.
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The most vibrant pesto isn’t just about the ingredients; it’s also about the order in which you blend them.
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Matcha tints this refreshing noodle dish a delightful green hue—and imparts its characteristic grassy flavor.
Like an energizing matcha chia pudding, two-for-one roast chicken, and tofu that keeps on giving.
These crispy cutlets feature a coconut-breadcrumb coating and sriracha mayo. Pair with a bright cuke salad to turn into a meal.
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This fast stir-fry dish pairs minced pork and fragrant basil with hot Thai chiles and a crispy fried egg.
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Juicy steak, crisp lettuce, and a blender dressing come together for a breezy summer dinner.
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Store-bought dumplings, fresh tomatoes, butter, and soy sauce simmer away for dinner in a flash.
Toss the peppery greens with Italian plums and Parmesan, roasted Meyer lemons and avocado, grilled broccoli and herbs, and more.
Black bean smash burgers, grilled bulgogi tofu on a bun, mushroom-barley patties, and more great vegetarian recipes.
Roasted cauliflower with feta and dates, creamy tahini chicken salad, a clean-out-the-fridge kale number, and more.
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Inspired by Korean pajeon, this shrimp-studded pancake features fresh snap peas as a spring-y addition.
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This classic Japanese comfort food is a combination of chicken and egg (oyako means “parent and child”) simmered in sweet-savory broth and served over rice.
Dive into this creamy cauliflower and potato chowder for a comforting vegetarian meal.
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The best salad is really a deconstructed Italian sandwich, complete with an oregano and red wine vinegar dressing that tastes just like how your deli does it.
Savory cashew chicken meets tender asparagus in this lightning-fast dinner.
Dive into this shareable skillet with warm flatbread.
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An elegant, satisfying dinner in under 30 minutes.
Beer cheese dip meets mac and cheese.
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