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Leisurely Brunch Recipes to Make this Weekend
At-home brunch means no waiting in line, plus: eating in pajamas! These leisurely homemade brunch idea will help you do it up in style.
109 Brunch Recipes Because Leisurely Mornings Are the Best Mornings
Recipes
At-home brunch is our favorite way to keep Sunday morning easy.
'Spring Forward' With These 12 Quick Brunch Recipes
Recipes
These 12 quick brunch recipes are perfect to make when you've lost an hour of sleep (thanks Daylight Savings!).
4 Decadent Brunch Recipes, for When You Really Need to Treat Yourself
Recipes
Benne on Eagle chef Ashleigh Shanti’s brilliant blend of African and Appalachian foodways makes for hearty, unexpected twists on your favorite lazy morning classics.
29 Easter Brunch Recipes for a Sunny Spring Feast
Recipes
Like rhubarb ricotta toasts and ham-and-cheese-croissant bake.
40 Healthy Brunch Recipes That Won't Put You Back to Sleep
Cooking
37 Mother’s Day Brunch Ideas Better Than a Last-Minute Bouquet
Cooking
Cinnamon rolls, eggs Benedict, and a drink worth raising a glass to.
If Your Ideal Weekend Involves Cooking With Friends, These Recipes Are Meant for You
Recipes
Alison Roman knows the best spring breaks are those spent putting together minimum effort, maximum reward dishes that blur the lines between lunch and dinner, lazy and ambitious.
Vegetable Tart
Vegan
Recipes
So you went and invited everyone over for brunch one fateful Sunday morning. Sunday! The day you ordinarily sleep until eleven, don’t bother to wash your hair or change out of your pajamas, and end up watching TV upside down on the couch with newspapers and gossip mags strewn all over the floor. Tsk-tsk—it doesn’t sound to me like you’re quite ready for that hostess habit you picked up somewhere along the way. And yet here we are! Thank God there is this brunch-ready recipe you can prep the night before without even the most obnoxious of your foodie friends being any the wiser. Just get your dough and vegetables all set up and let them chill in the refrigerator overnight. Come morning, simply follow the quick baking instructions. If sweet potatoes sound too mushy for you, swap them out for 3/4 cup sautéed mushrooms.
7 Recipes to Get You Through Every Cooking Scenario This Fall
Recipes
Hosting brunch, but want to sleep in? Long day of work, and you haven’t thought about dinner? Don’t sweat. We’ve got you covered.
What We're Eating & Drinking & Doing this Weekend
Culture
Norwegian waffles, carrot romesco, and fallen chocolate cake? It's all happening this weekend for Bon Appétit staffers.
New England Clam Chowder Brunch
Cooking
New England clam chowder makes for a surprising--yet low-key--brunch

Mary-Frances Heck

12 Recipes for Brunch-Time Cocktails
Culture
At brunch, food is only half the equation. The other half? These 12 daytime cocktail recipes

Bon Appétit

Do 3 Classic NYC Brunch Spots Still Deserve Their Icon Status?
Restaurants
With brunch season looming, we revisit New York institutions Locanda Verde, Sarabeth's, and Lafayette for a vibe check.

Alaina Chou

Christmas Is Dead. Long Live the Solo Brunch!
Cooking
Enjoy this at home, by yourself, with no one to tend to

Julia Bainbridge

Saturday Brunch
Cooking
Can you cook a ton of sunnyside-up eggs and stay sunny yourself? Of course you can. Here's how

Sam Dean

Play With Your Food
Produced by Bon Appétit with Krusteaz | Co-owner of James Beard Award winning Restaurant Guelaguetza Paulina Velazquez, along with her three daughters, show us the key to making Sunday brunch a little more fun! To learn more, visit krusteaz.com
Brought to you by Kerrygold. Invite your friends over for a brunchtime feast this weekend and watch them rave about this mouthwatering spinach and Kerrygold Dubliner cheese quiche.
Influencer Journeys: Gabe Kennedy Enjoys Disco Brunch in Durham, North Carolina
During stop #2 of chef Gabe Kennedy's Influencer Journey, he spends 12 hours in Durham, North Carolina. He stops for disco brunch at The Durham Hotel, sandwiches at Rose's Meat Market & Sweet Shop, beers at Ponysaurus Brewing Company, and good old fashioned BBQ at Picnic. Brought to you by Bank of America
Chicken and Rice Soup
Warm up the weekend with our chicken and rice soup recipe.
A Day with the Oven Master at San Francisco's Best Bakery
Bon Appétit spends the morning with oven master May Nguyen at Breadbelly, San Francisco’s acclaimed Asian-American bakery. Every morning, May races against the clock to bake, finish, and garnish hundreds of pastries before sunrise. Discover how kaya buns, croissants, milk bread, black sesame pastries, and more come together in just 2.5 hours.
Easter Sunday at Canal House
Welcome to spring at Canal House, an idyllic cooking studio in the country. Here there are no bells or whistles—just honest, beautiful food. Join Melissa Hamilton and Christopher Hirsheimer for an Easter feast.