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Our Very Favorite Recipes of 2018
Recipes
We tested. We tasted. And then we made them on repeat.
Stone Fruit Caramel
Recipes
Combine perfectly ripe, in-season stone fruit (like peaches, plums, or cherries!) with a rich sweet caramel for the perfect ice cream, pound cake, and yogurt topping.
DIY Sour Frozen Grapes
Easy
Recipes
A super tart, refreshing, and simple fruit snack.
29 Mocktails Worthy of a Second Round
Cooking
Pomegranate spritzers, chile-cucumber agua frescas, blood orange shrubs, and more drinks with zero alcohol, but a lot of spirit.
How Does Salt Work and Why Does It Make Food Taste So Good?
Cooking
You love salt, but do you really know salt?
Peak-Season Slushies
Quick
Recipes
Think of this smoothie-like sipper as a base, then start riffing. Try blending mild red pepper flakes with mango, finely grated ginger with pineapple, or cucumber and mint with honeydew.
Tiramisù Ice Cream
Easy
Recipes
I live above a huilerie in Paris, a shop that sells top-quality oils from all over the world. I decided that Colette, the owner, would be my primary ice cream taste tester. Not only did she have an excellent palate and love to taste things, but I knew that, being French, she’d have absolutely no problem expressing her opinions, good or bad. This was her favorite of all the ice creams I made. Her eyes rolled back in her head when she slipped the first spoonful in her mouth. “Oh lá lá,” she exclaimed.
Rosé-Aperol Spritz
Recipes
Meet your summer cocktail, a pinky and bubbly rosé wine spritz with Aperol and passion fruit juice. Now all you need is a pool to drink it next to.
Lemon, Lime, and Bitters
Quick
Recipes
Add a few dashes of Angostura bitters to the top of this lemon-lime-ade for a dreamy ombré look. 
Non-Evil Turkish Delight
Recipes
Worth It If you're anything like us, the first thing you think of when you hear "Turkish delight" is Edmund, the jerky younger brother from The Lion, the Witch and the Wardrobe who's plied with Turkish delight by the evil White Queen. We never really had this candy growing up, and so it has a bit of a magical association. How could something be so good that it would cause you to betray your family? Well, to be fair, the queen's Turkish delight was actually magical—we can't promise the same for this. But we can promise a delightfully soft and chewy sweet that's better than any store-bought version you've encountered. Rosewater is the traditional flavoring, and is available at many specialty and gourmet stores, but feel free to replace it with the same amount of whatever pure extract you like, such as orange or vanilla. Do note that this recipe requires expert timing (don't worry: that doesn't mean you have to be fast as lightning)—read it through a couple of times before you start! It's not a difficult recipe, but if you don't have a good idea of how everything gets put together before you begin, it's easy to bamboozle yourself in the middle. Be a good Scout and be prepared!
A Marathon Runner Reviewed 5 Sports Drinks and Only 1 Prevailed
Shopping
It's all about salt and sugar, but taste matters too.
We Tried the Weirdest New Beers Out There—and We Mean Weird
Culture
From dung-smoked whale testicles—stay with us—to chocolate oyster stouts, experimental beers are having a moment.

Joshua Ocampo

Supermarket Standoff
test-kitchen
Sometimes taste tests are a jarring experience

Danielle Walsh

A Sommelier Taste-Tests 6 Fancy New Bottled Waters
Culture
Has the recent water craze gone too far?

Elyssa Goldberg

Supermarket Standoff
test-kitchen
We have embarked on a taste test tour of your favorite supermarket foods. We nibble, we score, and we share the results with you to help you avoid the paralyzation that can come with Brand Choice Overload. Today's topic:hot chocolate.

Katherine Kims

BA Seal of Approval Taste Testing Is Upon Us!
Culture
We tasted a lot of hot sauce, among other everyday pantry items

Matt Duckor

Supermarket Standoff
test-kitchen
We have embarked on a taste test tour of supermarket foods. We nibble, we score, and we share the results to help you avoid the paralysis of Brand Choice Overload.

Bon Appétit

Pro Chefs Blindly Taste Test Snacks
Join Carla Lalli Music, Gaby Melian, Andy Baraghani, Alex Delany, Sohla El-Waylly, Priya Krishna, Molly Baz, Chris Morocco and Claire Saffitz for another episode of Test Kitchen Talks. In this episode, they blindly taste test snacks from all over the world and try to guess the flavor and country of origin of each.

Read more: 37 Late-Night Snacks Both Savory and Sweet
Professional Chefs Blindly Taste Test Cured Meats
Test Kitchen Talks is now new and improved. On this season, Claire, Alex, Rick and Sohla join the party and get to talkin' in the Test Kitchen. On this episode, they join Brad, Carla, Molly, Priya, Chris and Amiel to do a blind taste test of various cured meats.
Nina Dobrev & Julianne Hough Taste Nuts With Brad
Nina Dobrev and Julianne Hough visit the Bon Appétit Test Kitchen for this episode of Taste Testers, the show where we pair Brad Leone with special guests for a rollicking taste test focused on one kind of food. Today our esteemed guests sample 6 kinds of nuts from around the world - even pairing some with Nina and Julianne’s own Fresh Vine Wine Chardonnay.

Nina Dobrev and Julianne Hough are best friends and co-owners of Fresh Vine Wine, a premium collection of bold, crisp, and creamy wines produced and bottled in Napa Valley.
Pro Chefs Blindly Taste Test Ice Cream
Join Carla Lalli Music, Gaby Melian, Christina Chaey, Andy Baraghani, Alex Delany, Sohla El-Waylly, Priya Krishna, Molly Baz, Chris Morocco and Amiel Stanek for another episode of Test Kitchen Talks. In this episode, they blindly taste test ice cream and try to guess the flavor.
BA Test Kitchen Blindly Taste Tests Cheese
Which of the Test Kitchen folks is the best at blindly taste testing and identifying cheese? We all know who we think it is (cough cough Chris Morocco), but the winner might surprise you. Or not.
Keke Palmer & Brad Try 6 Types of Fish
Welcome to Taste Buds, the show featuring our very own Brad Leone. In this episode, Brad is joined by Keke Palmer. So what is Taste Buds anyway? Simply put, we pair Brad Leone up with different guests to explore any and every food or food-adjacent topic under the sun. This week: fish in all its forms. Keke Palmer stars in the Audible series Hit Job Audible available now. http://audible.com/hitjob