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Tuna Tune-Up
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Recipes
Oil-Packed Tuna, Hard-Boiled Egg, Roasted Fennel, Tomatoes, Tapenade and Greens Lots of cookbooks offer creative ideas for kids' lunches, but what about the rest of us? Lunch can get tiresome for adults, too, so I decided to create a few sandwich recipes for an older crowd—ideas that will get you out of your same-old-sandwich rut, amp up your midday nutrition, and energize you for the demands of the afternoon. If you want a change of pace, this recipe is for you! It's basically egg salad dressed up for an evening out, and it's absolutely delicious! It's loaded with omega-3 fatty acids that keep the brain sharp and help performance, plus protein from the tuna and egg and antioxidants from the fennel; the flavor is over the top! Cook the fennel over the weekend, so you have it on hand to enjoy during the week.
‘Saved My Butt’ Pantry Pasta and More Ways Our Editors Use Marinated Artichokes
Cooking
Like a briny potato salad and halfway homemade golden galette.

Nina Moskowitz

91 Lunch Ideas You Won’t <em>Forget</em> to Pack
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Whether you spend all day in the break room or only have time for lunch al desko, these lunches satisfy.

Alyse Whitney

5 Protein-Powered Dishes Our Editors Make With Cottage Cheese
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Like charred elote salad and a mind-blowing berry smoothie.

Nina Moskowitz

5 Easy Ways Our Editors Turn Store-Bought Gnocchi Into Dinner
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Like a caprese salad and gnocchi-leek soup.

Nina Moskowitz

5 Healthy Meals Our Editors Make With Store-Bought Hummus
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Like shortcut Caesar salad and a loaded veggie sandwich.

Nina Moskowitz

7 Last-Minute Meals Our Editors Make With Store-Bought Dumplings
Cooking
Like crispy potsticker salad and sheet-pan ravioli with sausage.

Nina Moskowitz

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