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Recipes
(154)
Easy
Recipes
This mango achaar is of our favorite ways to eat tart mangoes in the summer. This sweet-spicy preparation traditionally pairs with seasoned or stuffed rotis and parathas.
Easy
Recipes
This apple cake is the poster child for fall.
Vegan
Recipes
This classic (and familiar) potato-and-cauliflower dish is a great make-ahead party dish.
4.6
(4.59)
Easy
Recipes
The vitamin C tablet in this recipe keeps the apple juice from turning brown.
Recipes
All the flavors of our favorite holiday in the perfect package. Ground turkey, stuffing, dried cranberries, plus a pinch of homey cinnamon come together for a fall favorite with none of the fuss. While roast turkey can often be dry, these balls stay nice and moist. Serve these as minis for an hors d’oeuvre or for a cozy Sunday-night meal paired with Roasted Brussels Sprouts with Apples and Honey-Roasted Pecans (page 90) and Candied Yams (page 82).
Easy
Recipes
This gomae recipe has a simple soy-sesame dressing that makes it a versatile side dish for whatever else you’re cooking.
3.0
(3)
Easy
Recipes
With its creamy, delicate flavor and cleansing ginger, this juice is perfect for after an indulgent holiday or Christmas.
Recipes
A sort of deep-fried gnocchi that I was first served—sans onion—dipped in sugar, as a dessert. I like these better, however, as a side dish, with a roast. Old-fashioned and killer. Other vegetables you can prepare this way: substitute carrots or sweet potatoes for all or some of the white potatoes.
Recipes
Sweet potatoes make delicious home fries, and with the addition of ginger, these become something really special. Choose small to medium sweet potatoes and use them within a week: They don’t keep as long as white potatoes. Store sweet potatoes in a dark, cool place, but don’t refrigerate them.
Quick
Recipes
Dish out individual servings in your favorite cocktail glasses for a lazy dessert that punches above its weight class.
4.0
(4)
Easy
Recipes
These muffins are a clone of "The Famous Jordan Marsh Blueberry Muffins"—which were indeed famous up until the mid-1990s, when Jordan's, one of Boston's two iconic department stores (Filene's being the other) was absorbed by Macy's and effectively disappeared.
These overstuffed muffins, with their signature sugary crown, were served in the Jordan Marsh dining room on the top floor of the store, where dedicated shoppers went to rest and compare purchases while sipping tea and enjoying a muffin—blueberry, of course.
Easy
Recipes
We've rarely gone out for Indian food without including aloo gobi among our selections. It's a vegetarian/vegan standard. This rendition comes together quickly, and the tofu mimics paneer, the bland, soft cheese found in some Indian dairy dishes.
Articles
(25)
Lifestyle
Gourmet Live version 2.0 just came out and that means it's no longer only available on the iPad...
Michael Singer
Lifestyle
At least no one ever leaving their house again will probably help out with global warming?
Sam Dean
Culture
Good thing they have scratch-resistant screens
Sam Dean
Lifestyle
These apps are to the home cook as the utility belt is to Batman: They'll take you from zero to hero in the kitchen
Bon Appétit
Lifestyle
If you own an iPad and you do not yet have the Flipboard app, it's time to get in the game.
Emily Fleischaker
promotions
Our awesome app (for iPad, Kindle, and Nook) just got nominated for a big award, so we're telling it how we really feel (and why you'll like it, too)
Scott DeSimon
Videos
(217)
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We show you how to make a large-format apple crisp for the holidays.
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“Osip is a small farm-to-table restaurant in the English countryside. We have a Michelin Star and people travel countries to come eat dinner here.” Today, Bon Appétit spends a day on the line with Chef Ciaran Brennan, head chef at Osip in Somerset. Operating out of a 300-year-old house in the English countryside, Osip grows most of its own produce, letting nature decide what’s on the menu.
Osip is a 2025 Conde Nast Traveler Hot List Restaurant Winner.
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Today, Bon Appétit joins chefs Meherwan Irani and Hussain Shahzad in Mumbai to explore the world's busiest street food destination. Mohammed Ali Road is at the heart of Mumbai’s Muslim community and home to some of the best and busiest street food stalls in the world. Discover why this one street is considered a must-visit for any food lover in Mumbai.
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We show you how to make Carrot-Coconut Cake!
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Everyone needs their go-to roasted potato recipe and this one should be yours.
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Produced by Bon Appétit for Dannon | Prioritize self-care with a deliciously easy snack and a fun activity to Do Good By You™, everyday.