Weeknight
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These easy marinade recipes only take a few ingredients and a few minutes to put together. Minimalism, ya know?
The pizza that'll make you want to eat your greens—even in the dead of winter.
Rick Martinez
The holy trinity of greens, eggs, and rice.
Carla Lalli Music
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Because you have more important things to do than spending 3 days making porchetta.
This is the rich, healthy-ish, and totally satisfying salad for people who think all homemade salads are meh.
Christina Chaey
Our staffers share their best tricks for a week's worth of quick, easy, and healthy dinners.
Christina Chaey
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What's quick, easy, delicious, and doesn't require a recipe? Your dinner tonight.
What better way to sneak a few more veggies into the day than on top of a super-quick pizza?
Amelia Rampe
Turn that package of instant ramen noodles in your pantry into a healthy-ish dinner.
Sue Li
Put this 3-ingredient sauce on fish, or literally any protein, because it's ridiculously delicious.
Alex Beggs
This kimchi stir-fry is instant comfort in a grain bowl.
Christina Chaey
This foolproof dinner requires just enough "real" cooking that you can call it homemade.
Jill Baughman
Turn a can of beans into a hearty, healthy dinner in minutes.
Jordan Schaefer
Couscous, tuna, and whatever you find in the pantry—this five-minute dinner is a lifesaver.
Bon Appétit Executive Chef Mary Nolan
Canned chickpeas are great, especially when served with a side of comfy pants and Law & Order SVU.
Carey Polis
When BA's Andrew Knowlton puts his daughters to work in the kitchen, the result is veg-packed summer rolls that turn dinner into an art project.
Andrew Knowlton
This is weeknight cooking at its best.
Christina Chaey
Make a week's worth of desk lunches you actually want to eat with food you already have.
Elyssa Goldberg
A photo editor shares the super simple dish that quells her Cuban food cravings every time.
Elizabeth Jaime
A little weekend planning is the key to a workday lunch you'll actually be excited to eat.
Meryl Rothstein
For soup in a hurry, this spin on Italian meatball with a few clever shortcuts (hi, storebought sausage) delivers every time.
Nikki Reiss
When we walk through the door and need to eat RIGHT NOW, these are the dinners that never let us down.
Christina Chaey
Tonight, rotisserie chicken is your best friend.
Emma Wartzman
This 30-minute larb is crunchy, salty, spicy, and everything we want to eat tonight.
Christina Chaey