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Citrus brightens up the flavor of this glazed carrots recipe. Learn how to make this recipe and more in our online cooking class with Sur la Table.
4.0
(4)
Vegan
Quick
4.0
(3.98)
Easy
3.0
(3.16)
3.0
(3.2)
Easy
3.3
(3.33)
Quick
Get your whisk ready for this sabayon recipe—it's the key to a custardy end product.
2.0
(2)
Quick
This classic flan recipe will never lead you astray. A fluffy, light custard with a sweet caramel sauce. Not too eggy, and never dense.
Vegan
1.0
(1)
Easy
4.3
(4.3)
A mild or fruity olive oil works best in this cardamom-scented cake. Just try not to eat all of the candied orange slices before the cake cools.
3.0
(3.21)