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All the gooey goodness that chocolate pecan pie lovers crave, but with a cocoa crust, bittersweet morsels baked right into the custard, and fluffy chocolate cream.
This delightful, triple-layered pie with chunks of frozen cookie dough, chocolate ganache, and vanilla semifreddo makes for a showstopping dessert.
Easy
Destined to be your go-to chocolate pie recipe for any and all occasions.
Vanilla ice cream, espresso-spiked fudge, and lots (and lots) of chocolate cookie crunchies.
This dough is optimized for freezing so that you are never more than 25 minutes away from a warm, gooey cookie.
This sauce comes together in the microwave and instantly hardens when poured over ice cream.
With peanut butter and quick-cooking oats, these fudgy no-bake cookies don’t even need an oven.

Rochelle Bilow

Prepare for these toffee-and-chocolate-laced brown butter cookies to ruin you for all others.
Cannoli but make it ice cream. An egg-free homemade ricotta ice cream chock-full of crushed sugar cones, chocolate, and pistachios.
Vegan
Double down on chocolate and orange with this vegan dessert that gets a little help from the freezer aisle.
Vegan
This ultra-chocolaty vegan mousse recipe is egg-free, dairy-free, and totally easy. Top the creamy yet light dessert with crackly sesame brittle for contrast.
Meet Chris Morocco’s ideal brownie: fudgy, rich, and plenty chocolaty.
This larger-than-life gluten-free chocolate soufflé gets a flavor boost from nutty brown butter.
Cleverly designed to be gluten-, dairy-, and mixer-free, this brownie-like dessert is a great choice for anyone, anytime.
Chewy chocolate chip cookie lovers: Here’s another to love. Bolstered by brown butter, macadamia nuts, and miso, it’s got depth, balance, and personality.
All the fun of banana bread in a portable, oh-so-charming package. Plus, it all comes together in one bowl for easy cleanup.
If there’s only one cake you ever learn to make, let it be this: a classic with soft, colorful vanilla cake layers and a rich chocolate-sour cream frosting.
This common candy defect is known as bloom.

Ali Francis

Caramelized almonds make this dense, velvety chocolate mousse party-ready.
This flourless chocolate cake features meringue both in the batter and on top, which bakes into a light and crispy shell with beautiful swirls.
This light, coffee-flavored cake is a fun twist on the decadent classic, with layers of Kahlúa-soaked ladyfingers set between a sweet mascarpone filling.
This giant hazelnut butter cup is like the store-bought candy but bigger, better, and filled with smashed ice cream cones.
Easy
This peanut butter pie recipe gives off Reese’s vibes with its peanut butter mousse topping and fudgy chocolate base, all layered into a graham cracker crust.
Easy
Sick of summer squash? Not with this ultra-moist, fudgy chocolate zucchini bread.
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