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Emma Janzen

Recipes

Division Bell

Tart, bitter orange kisses roasted agave.
Recipes

Mezcal Mule

A classic recipe gone rogue.
Recipes

Electron

A triple hit of earthy flavors.
Recipes

Oaxaca Old Fashioned

The king of mezcal cocktails.
Culture

Two to Tango: How Distilleries and Bars Are Collaborating to Create Unique House Spirits

When bartenders and distilleries come together, one-of-a-kind spirits are created, and everyone wins.
Culture

The Secret Truths About "Dealer's Choice" at Bars

Cocktail barkeeps around the country will happily mix up off-menu specialties upon request, but how many of those “off the cuff” concoctions are planned vs. improvised?
Culture

Meet Wassail, New York City’s First Cider Bar

The Lower East Side gets its first cider-focused bar this week. Here’s the story behind Wassail.